Cantine Volpi
10 products
The Volpi story has unfolded for more than a hundred years, from beginnings in Tortona in 1914 with a tavern selling wine by the glass.
Significant investment led to the opening in 2019 of a new vinification plant serving an export-led company producing three million bottles a year.
Since 2015 production in the vineyards at Cascina La Zerba in Volpedo has been totally converted to ICEA certified organic production.
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