Like Magazine food special
Hey wow, I did an 'enviable transition'. It has to be said that the world of wine isn't all bad.
But that's by the by. Click the image to have a look at the rest of Like Magazine's very impressive food special. If you're quick, you may even snap up one of the last few hard copies around the city. The cover price is a very enviable free.
My wine suggestions this time round were:
- Rhône red to match Persian Lamb
- Loire Sauvignon for Sunshine Hake
- A superior rosé for a seasonal vegetable dish
